You are here

News

Wednesday, October 1, 2014

The start of the new school year brings a fresh class, renewed excitement.

Read more »
Tuesday, September 30, 2014

First official day of classes kicks off with thought-provoking words and major announcements.

Read more »
Student and friend at St. Edward State Park beachThursday, September 18, 2014

It’s our secret: Seattle-area weather is kind of great year-round, with mild misty swirling

Read more »
Wednesday, September 10, 2014

See nine months of growth in the Bastyr University Gardens condensed into 40 seconds.

Read more »
Iman Majd in Bastyr clinic hallwayWednesday, September 3, 2014

Iman Majd, MD, LAc, introduces acupuncture to major health care network.

Read more »
Tuesday, August 26, 2014

The organ is on loan for a year, with the potential of becoming permanent fixture.

Read more »
AANP 2014 Annual Conference and Exposition logoMonday, August 18, 2014

Three of the five major honorees are individuals with strong Bastyr connections

Read more »
Seattle Met Top Doctors and Nurses 2014 logoMonday, August 18, 2014

Seattle Metropolitan Magazine’s 2014 elite list features a dozen Bastyr doctors

Read more »
Segrest giving talkThursday, August 7, 2014

Nutrition alumna Valerie Segrest tells how she helps Pacific Northwest tribes reconnect with traditional foods in this beautiful TEDx talk.

Read more »
Friedland at podiumThursday, July 17, 2014

Nutrition graduate Chloe Friedland’s funny, inspiring graduation speech.

Read more »

Pages

Health Tips

Take your enjoyment of the outdoors while camping to the next level by making delicious, sustainable food that's both good for you and the planet.

The farm-to-table trend is more than a buzzword. Here are the numbers to support the benefits of buying from your local farmers market or CSA.

The chemicals found in many conventional cleaners can range from mildly irritating to carcinogenic or downright damaging to your body and the environment. Do yourself and the planet a favor by making your own using safe, natural products.

Other than potential food safety concerns, date codes are usually about what will taste the best.

Avoid jet lag on your next trip... naturally.

Subscribe to Newsletters

CAPTCHA
This question is for testing whether you are a human visitor and to prevent automated spam submissions.
13 + 2 =
Solve this simple math problem and enter the result. E.g. for 1+3, enter 4.