Thursday, May 21, 2015
Laurie Mischley, ND, MPH, PhD(c) reviews test results.

Bastyr researchers gather data from patients around the world in search of a recipe for success.

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Friday, May 15, 2015
Bastyr University Dietetics Student Jason Park.

Jason Park, recent recipient of the Washington State Academy of Nutrition and Dietetics’ Outstanding Student Award, shares his story — from high school beginnings to his very bright post-collegiate future.

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Tuesday, May 12, 2015
Students prepare their winning dish for Top Chef Bastyr

Bastyr students and faculty raised a record $4,500 for homeless youth at the fifth annual cooking competition.

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Upcoming Events

May 26

In this photo-journalistic presentation, Penny explores childbearing in social and historical context to shed light on care practices and perceptions of women and childbirth.
Tuesday, May 26, 2015 11 am-12:30 pm PST
$29 Early Registration before 4PM May 11
$39 Full Registration after May 11, 2015

May 28

Explore careers in natural health sciences! Here's your chance to speak with current faculty, students and admissions representatives about the opportunities available at Bastyr.

Kenmore Campus
May 29

Spend a day at Bastyr and explore our whole food master of science in nutrition programs!

Kenmore Campus
May 29

Spend a day at Bastyr and experience an in-depth exploration of the Doctor of Naturopathic Medicine program!

Kenmore Campus
May 29

Explore the perinatal needs of Black and Native families to benefit your clients and your practice in a one-day interactive workshop, team-taught by expert instructors.
Friday May 29, 2015
9:00 AM – 5:00 PM
$179 Registration after April 29
Instructors: Sherry Payne BSN, MN, IBCLC and Camie Jae Goldhammer MSW, LICSW, IBCLC

Kenmore Campus
May 30

Celebrate nature at our free annual event that draws thousands to the University's lush Kenmore campus.

Kenmore Campus
Jun 02

Learn about the various research projects being conducted by Bastyr undergraduate, graduate and medical school students.

Kenmore Campus

Who Are We?

A regionally accredited, globally respected institution of natural health arts and sciences, Bastyr University is improving the planet through innovative education, research and clinical service.

A woman rinses a red bell pepper under the faucet.

Conserve resources and save money by cooking with less water.

Heirloom tomatoes

Be a part of the heirloom revolution! Heirlooms taste better, are adapted to local growing conditions, and can improve the security of our food system.