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A portrait of Penny SimkinWednesday, July 2, 2014

The "mother of modern childbirth education" is honored for her lifelong service.

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Tuesday, July 1, 2014

This quarter get outside, try something new and celebrate all that nature has to offer

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Factory smokestacks and crop fieldsThursday, June 12, 2014

Professor John Hibbs, ND, shows students why detoxification is an essential part of wellness.

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Wednesday, June 11, 2014

Bastyr University held its annual Student Research Symposium on June 3, offering more than 30 undergraduate, graduate and doctoral students a chance to showcase their research projects.

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Dr. Sun demonstrates qigong in his Bothell, Washington, practice.Thursday, May 29, 2014

The Chinese movement practice yields promising benefits in a clinical trial by Bastyr and University of Washington researchers.

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Actor, author and activist Mariel Hemingway with KING-TV anchor Jean Enersen.Friday, May 23, 2014

Mariel Hemingway keynotes fundraiser for uncompensated medical care at Bastyr University’s teaching clinics

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Colorful hand paintingsThursday, May 15, 2014

Student Krystal Plonski explains how she came to view herself and her patients differently.

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Students and Dr. Smith in clinicThursday, May 15, 2014

Naturopathic medicine students offer compassionate, trauma-informed care to homeless teenagers.

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The final masterpiece, the Medicine Buddha, displayed on the last day at the cloWednesday, May 14, 2014

The sand mandala delighted, and has a special meaning for campus community.

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Monday, May 12, 2014

Dr. Lichtenstein tells King 5 Seattle why he's leading a project to take the fear out of a taboo subject.

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Health Tips

Conserve resources and save money by cooking with less water.

Planning your picnic in advance can gives you more time to enjoy your family and the great outdoors.

Eating more fermented foods like lassi, kimchi and miso is a delicious way to boost your immune system and introduce good bacteria and important vitamins into your diet.

Be a part of the heirloom revolution! Heirlooms taste better, are adapted to local growing conditions, and can improve the security of our food system.

The more we can elongate our muscle fibers, the more we can ensure maximum functionality when it comes to movement through our daily lives.

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