|Full Registration||$ 159.00|
Transform what is served at your table and at the tables of new families you care for. Our food choices inform every growing cell in our bodies. Naturally, parents want their children to form healthy bodies by serving the best food possible from pre-conception through childhood. Included in price is whole foods snack and lunch.
This workshop is for:
Anyone who serves new families cares about food, health and wants to have fun:
Nurses and Nurse Practitioners
Prenatal and New Parent Yoga Teachers
Patrice Savery, MA, is the Nutrition Kitchen Coordinator at Bastyr. Patrice holds a culinary arts degree from Seattle Culinary Academy and a master’s in food studies from New York University. Patrice grew up abroad with her family and while seated at tables around the world, she gained an appreciation for food and cooking with fresh, seasonal ingredients. She is passionate about food education, promoting healthy eating, and connecting others to the joys of the table. She is core faculty in the Department of Nutrition and Exercise Science at Bastyr. Patrice is an Instructor of Feeding New Families at the Simkin Center.
All courses are held at Bastyr University unless otherwise noted. Directions
Contact us for lodging information: 425-602-3075.
Contact Us :
Call us at (425) 602-3361