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Penny Simkin and Phyllis KlausThursday, December 22, 2011

Two pioneers of the birth vocations field, Penny Simkin, namesake of the University's Simkin Center, and Phyllis Klaus, are joining together to teach the unique, two-day class "When Survivors Give Birth."

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Building surrounded by treesThursday, December 1, 2011

Bastyr President Daniel K. Church, PhD, takes a look back at 2011 and anticipates even more to come in 2012.

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Bastyr University chefs Jim Watkins and Paul Douglas with KOMO/4 anchor Molly ShMonday, November 21, 2011

Now you can make the vegetarian, vegan and a healthy traditional Thanksgiving menus that were available to dining commons patrons in November 2011.

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Friday, November 18, 2011

Debra Brammer, ND, discusses "Herbs to Support Immunity," and offers a list of her family's favorite immune-boosting recipes.

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Seattle skyline in fog.Monday, November 14, 2011

A new class on breathing is part personal journey, part study in spiritual traditions and part exploration of the most elemental of body functions.

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Student in Bastyr's busy whole-food culinary kitchenMonday, November 7, 2011

Bastyr's nutrition programs reached record enrollment in 2011, driven by a growing cultural interest in traditional sources of nourishment.

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Scary forest creaturesFriday, November 4, 2011

Bastyr students dressed up in their finest ghoulery for Haunted Trails, a fundraiser for the Oriental medicine externship in China and other off-campus study trips.

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Breathe of Aire ChoraleTuesday, November 1, 2011

We recently received the results from a study showing Bastyr's economic impact on the local community in 2010 was more than $136 million.

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A dog dressed as a princess posing on pumpkins.Friday, October 21, 2011

Bastyr University is a sponsor for the annual Dog-O-Ween Costume Contest through the city of Kenmore.

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Sharon HansonFriday, October 21, 2011

Sharon Hanson credits her stunning recovery from pancreatic cancer to integrative care, a supportive care center and a controversial form of chemotherapy.

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Health Tips

You can save money and preserve the flavor of your nuts, oils and whole grains by keeping them cool.

It's easy to hand your compost over to Seattle's curbside pickup program, but why give away your valuable scraps when you can use them to add nutritents to your own garden?

Even though cold and flu are caused by a different type of virus, the symptoms can be similar.

Celebrate American Heart Month and Valentine’s Day by learning more about these herbs that can help keep you heart healthy.

Many people know miso primarily as a tasty Japanese soup. But miso’s flavor-enhancing properties make it a great everyday ingredient to use in soups, sauces, marinades, dressings and even sweets.

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