You are here

News

Bastyr University President Daniel K. Church, PhDThursday, May 31, 2012

Though John Bastyr's birthday celebration has passed, there are commemorative activities every remaining month in 2012.

Read more »
fMRI images of Dr. Sun's brain as he practices qigong.Tuesday, May 29, 2012

Bastyr brain researchers measure a little-understood healing tradition — and wonder what it can do for cancer.

Read more »
John Bastyr Birthday CardThursday, May 24, 2012

Nearly $100,000 raised to help pay for uncompensated medical care at teaching clinic

Read more »
Financial aid advisor Meisha Wangerin sits down and helps a studentFriday, May 18, 2012

Bastyr's financial aid advisors offer eight steps to position yourself for success before you crack open your first textbook.

Read more »
Students preparing foodFriday, May 18, 2012

Eating right, trying new foods and changing the way school lunches look and taste. That was all on the menu at the "School the Chef" event Saturday, May 12, 2012 at Seattle Center.

Read more »
Portrait of Dr. John BastyrFriday, May 18, 2012

One hundred years ago, John Bartholomew Bastyr was born (May 16, 1912) at home in New Prague, Minnesota. All this year, we are honoring the legacy of this humble man who changed the face of modern naturopathic medicine.

Read more »
Portrait of Mark Shortt in GuatemalaThursday, May 10, 2012

Freedom. Responsibility. Excitement. Naturopathic medicine student Mark Shortt writes about putting his education to the test in Guatemala.

Read more »
Chocolate-chip cookiesTuesday, May 8, 2012

A researcher explains the science of food cravings and what teenage rats can teach us about healthy eating habits.

Read more »
Bastyr University President Daniel K. Church, PhDTuesday, May 1, 2012

May promises to be a big month for Bastyr University as we celebrate a visionary’s life, honor the illustrious history of our University and travel down the road toward the future – literally.

Read more »
Office Olympics team huddles before event.Wednesday, April 25, 2012

Sumo suits, a bouncy castle and a whole lot of lasagna all featured at our "Community Day" this year.

Read more »

Pages

Subscribe to Newsletters

CAPTCHA
This question is for testing whether you are a human visitor and to prevent automated spam submissions.
Image CAPTCHA
Enter the characters shown in the image.

Events

Apr 26 Continuing Ed

Fine tune your skills diagnosing and treating trauma with Chinese medicine. We will discuss the heart/kidney axis as the physiological foundation of stability and how to restore integrity to this most important relationship.
April 26-27, Sat-Sun, 9a.m.-5p.m.
Instructor: Lonny Jarrett, MAc, MS, FNAAOM.
(13 CEUs, PDAs, CPEUs)

Apr 26

The gluten-free diet (GFD) is now a multi-billion dollar industry gaining in popularity with the general public. Gluten sensitivity is a controversial subject, where patients who have neither celiac disease (CD) nor wheat allergy have varying degrees of symptomatic improvement on the GFD. Dive deeper into the world of gluten for your own health or the health of your patients.
April 26, Sat, 9a.m.-5p.m.
Instructor: Tom O’Bryan, DC, CCN, DACB.
(6.5 CEUs, CMEs, CPEUs)

Apr 28 Continuing Ed

Zero Balancing (ZB) is an innovative, holistic and powerful manual therapy for integrating the body’s energy and structure. ZB mobilizes held energy at the bone layer thus releasing held tensions in the more superficial tissues and layers of the body/mind and throughout the entire system. Zero Balancing helps one feel stable, grounded, clear, connected, happy, relaxed, energized, youthful, and oneself at a deeper level.
April 28, Mon, 6:30-8:30p.m.
Instructor: Michael Oruch, MFA.
(FREE – Pre-registration required)

Press

Bastyr University Nutrition Faculty Member Receives Prestigious State Honor

The public is invited to a free community event to explore Bastyr University’s teaching clinic

Teaching clinic earns second consecutive year of stellar results in regional patient satisfaction survey

In the Media

Puget Sound Business Journal: Bastyr University's Amy Frasieur, MS, RD, Named 2014 Young Dietitian of the Year
Q13 FOX News: Bastyr University's Kathleen Lumiere Shares Natural Remedies for Seasonal Allergies
FOX Q13: Bastyr University's Ellie Freeman Discusses the FDA’s New Food Labels

Health Tips

It's important to be mindful about how we use technology. Here are some tips for a healthful relationship with digital technology.

Here are some ways to eat an inexpensive and well-balanced diet consisting of many nutritious whole foods.

Here's how to create a healthy posture to improve your health.

The main benefit of the Paleo diet is that it promotes eating whole, nutritious foods while avoiding refined, processed foods.

While tax season can be daunting and stressful, these are simple, easy ways to help lighten the load.