Wednesday, May 1, 2013

Video: Learn How to Eat With The Seasons

Dr. Benjamin Apichai provides an in-depth look at the benefits of eating foods that are in season.

Eating foods that are in season locally is a great way to find the freshest food around, but it's also one of the best ways to keep your yin and yang balanced. Learn how "Eating with the Seasons in Chinese Medicine" can benefit your health and help prevent illness from Bastyr faculty member Benjamin Apichai, MD (China), MS, LAc, whose courses include tai chi, qigong and tui na.

This talk is part of "Living Naturally: Conversations on Health and Happiness with Bastyr Experts," a free series of talks with accomplished Bastyr faculty members. Each conversation takes place at our teaching clinic, Bastyr Center for Natural Health
 
 

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Events

Apr 26 Continuing Ed

Fine tune your skills diagnosing and treating trauma with Chinese medicine. We will discuss the heart/kidney axis as the physiological foundation of stability and how to restore integrity to this most important relationship.
April 26-27, Sat-Sun, 9a.m.-5p.m.
Instructor: Lonny Jarrett, MAc, MS, FNAAOM.
(13 CEUs, PDAs, CPEUs)

Apr 26

The gluten-free diet (GFD) is now a multi-billion dollar industry gaining in popularity with the general public. Gluten sensitivity is a controversial subject, where patients who have neither celiac disease (CD) nor wheat allergy have varying degrees of symptomatic improvement on the GFD. Dive deeper into the world of gluten for your own health or the health of your patients.
April 26, Sat, 9a.m.-5p.m.
Instructor: Tom O’Bryan, DC, CCN, DACB.
(6.5 CEUs, CMEs, CPEUs)

Apr 28 Continuing Ed

Zero Balancing (ZB) is an innovative, holistic and powerful manual therapy for integrating the body’s energy and structure. ZB mobilizes held energy at the bone layer thus releasing held tensions in the more superficial tissues and layers of the body/mind and throughout the entire system. Zero Balancing helps one feel stable, grounded, clear, connected, happy, relaxed, energized, youthful, and oneself at a deeper level.
April 28, Mon, 6:30-8:30p.m.
Instructor: Michael Oruch, MFA.
(FREE – Pre-registration required)

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