Paleo Cooking for Autoimmune Disorders - (NUTRITION - 14PALE11)
See location under description.
Kenmore, WA 98028-4966
|General Public after 10/29||$ 89.00|
|Bastyr/NIAOM Alumni after 10/29||$ 89.00|
|Full-Time Student after 10/29||$ 49.00|
Description: In this workshop, you will learn which foods to eat and avoid, how to clear your pantry, use batch-cooking tips, as well as how to construct nutrient-dense, nourishing meals. In addition to the foods to avoid, you will learn about specific healing foods and recipes that are important to include while on the Paleo Autoimmune Protocol.
At the conclusion of the class there will be a cooking demonstration of an Autoimmune Protocol compliant lunch which you will enjoy eating. You will leave feeling nourished and inspired!
Upon completion of the seminar you will be able to:
- List the foods to avoid and include while on the Autoimmune Protocol
- Describe why the Autoimmune Protocol is not only about foods to avoid, but adding in nutrient-dense foods that support healing
- Describe how to properly prepare for the elimination diet
- Describe how to reintroduce foods after the elimination phase is over
Course Note: Class fee includes lunch ($12.50 value).
Optional Book: "The Autoimmune Paleo Cookbook", by author Mickey Trescott.
Cost Note: Receive a discount register by 10/29.
Location: Bastyr University Kenmore Campus, starting in class room 63 and moving to kitchen 8. Bastyr University is housed in an older facility with fluctuating interior temperatures; it is advisable to wear layers. Also, Bastyr is a “fragrance-free” campus.
Audience: The seminar content has been designed for licensed health care professionals; however, the general public is invited to attend as well.
3 Continuing Education Units (CEUs, PDAs, CMEs, CPEUs):
CEUs available for NDs (except CA & OR)
CEUs available for ARNPs & RNs licensed in WA
Category II CMEs available for MDs & PAs licensed in WA
NCCAOM PDA points approved for LAc’s
ADA CPEUs pending approval for RDs
Mickey Trescott is the writer and photographer behind the blog Autoimmune Paleo (www.autoimmune-paleo.com) and the author of The Autoimmune Paleo Cookbook. She holds a BA from Westmont College and is a certified Nutritional Therapy Practitioner.
After recovering from her own struggle with autoimmune disease, she started blogging to share her story, recipes and resources with those on a similar path. She lives in Seattle with her husband, Noah, and Savannah the cat.