What are the Health Risks of Genetically Modified Foods and Organisms?

When: 6:30-8 p.m. Wednesday, December 7, 2011
Where: Bastyr University Auditorium

Les Berenson, MD, a board-certified physician in internal medicine, a leader in preventive and wellness medicine, and co-chair of GMO Free-Washington, will lead a discussion on the health risks of genetically modified foods and organisms during this event sponsored by the Center for Health Policy and Leadership.